Which type of water bodies are classified as Shellfish Harvesting Waters (SFH)?

The classification of Shellfish Harvesting Waters (SFH) specifically refers to waters that are suitable for the growth and harvesting of shellfish. This includes any water bodies where conditions are favorable for shellfish to thrive and where harvesting can legally and safely occur. These waters are typically subject to specific safety standards and regulations to ensure that the shellfish collected are free from contaminants that could pose health risks to consumers.

Freshwater lakes and rivers, even if they support some aquatic life, do not necessarily meet the criteria for shellfish harvesting. Similarly, classifying all oceanic waters as SFH would be inaccurate, as not all marine waters are safe or suitable for shellfish harvesting due to potential pollution or environmental factors. Therefore, the definition of Shellfish Harvesting Waters is specifically aimed at environments where harvesting activities can legally and safely take place, which confirms that waters that support these activities are indeed recognized as Shellfish Harvesting Waters.